Brown Sugar Cupcakes With Brown Butter Glaze Recipe

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Brown Sugar Cupcakes With Brown Butter Glaze
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Ingredients
10
Count
Nutrition
1884
Calories
Total time
40
Minutes
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Ingredients:

  • 1 1/2 cups butter (3 sticks)
  • 2 1/4 cups packed light-brown sugar
  • 4 eggs
  • 3/4 cup buttermilk
  • 3 cups flour
  • 1/2 tsp salt
  • 2 tsp vanilla
  • 2 -4 tbsp milk

Directions:

  1. Soften 2 sticks butter.
  2. Preheat oven to 325°F.
  3. Line muffin pan with paper liners.
  4. Cream 2 sticks butter and the brown sugar until light and fluffy.
  5. Add eggs, beating after each addition.
  6. Add buttermilk (Plain yogurt also works well) and mix well.
  7. Add flour, baking powder, and salt. Mix well.
  8. Fill muffin cups 2/3 full and bake until golden and toothpick inserted in center comes out clean, about 20 minutes.
  9. Set cupcakes on wax paper to cool.
  10. When ready to frost, melt remaining stick of butter over medium heat until golden brown.
  11. Remove from heat and add confectioners sugar and vanilla to butter and mix. Add milk one tablespoon at a time until smooth and of your desired thickness. I like to leave it on the thick side so it doesn't run off the sides of the cupcakes, but it's up to you what you like.
  12. Spoon glaze over each cupcake and swirl it around.
  13. Let stand until glaze is set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1884.12 Kcal (7888 kJ)
Calories from fat 880.18 Kcal
% Daily Value*
Total Fat 97.8g 150%
Cholesterol 351.98mg 117%
Sodium 2921.26mg 122%
Potassium 639.17mg 14%
Total Carbs 234.85g 78%
Sugars 119.08g 476%
Dietary Fiber 12.47g 50%
Protein 22.49g 45%
Vitamin A 0.9mg 28%
Iron 8.2mg 45%
Calcium 552.5mg 55%
Amount Per 100 g
Calories 386.36 Kcal (1618 kJ)
Calories from fat 180.49 Kcal
% Daily Value*
Total Fat 20.05g 150%
Cholesterol 72.18mg 117%
Sodium 599.04mg 122%
Potassium 131.07mg 14%
Total Carbs 48.16g 78%
Sugars 24.42g 476%
Dietary Fiber 2.56g 50%
Protein 4.61g 45%
Vitamin A 0.2mg 28%
Iron 1.7mg 45%
Calcium 113.3mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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