Fresh-Fruit Pizza with Lemon Curd Recipe

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Fresh-Fruit Pizza with Lemon Curd
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Ingredients
9
Count
Nutrition
67
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Press dough into a 12-inch pizza pan coated with cooking spray. Bake at 350° for 12 minutes or until golden brown. Cool completely on a wire rack.
  3. Preheat broiler.
  4. Spread jam over crust. Spread Lemon Curd over jam; arrange raspberries, blackberries, strawberry slices, and plum slices on top. Sprinkle sugar over fruit; broil 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.9 Kcal (280 kJ)
Calories from fat 5.88 Kcal
% Daily Value*
Total Fat 0.65g 1%
Cholesterol 0.26mg 0%
Sodium 8.35mg 0%
Potassium 121.06mg 3%
Total Carbs 15.82g 5%
Sugars 10.11g 40%
Dietary Fiber 3.59g 14%
Protein 0.94g 2%
Vitamin C 26.7mg 44%
Iron 0.8mg 5%
Calcium 18.4mg 2%
Amount Per 100 g
Calories 74.55 Kcal (312 kJ)
Calories from fat 6.56 Kcal
% Daily Value*
Total Fat 0.73g 1%
Cholesterol 0.29mg 0%
Sodium 9.31mg 0%
Potassium 134.89mg 3%
Total Carbs 17.62g 5%
Sugars 11.27g 40%
Dietary Fiber 4g 14%
Protein 1.05g 2%
Vitamin C 29.7mg 44%
Iron 0.9mg 5%
Calcium 20.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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