Seared Swordfish With Tomato-olive Sauce Recipe

Posted by
Rate It!
Seared Swordfish With Tomato-olive Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 425 degrees F.
  2. In ziptop bag, mix together lime juice, 1 tsp oil, 1/8 tsp pepper and salt. Add swordfish; turn to coat. Refrigerate while preparing tomato sauce.
  3. Meanwhile, in medium saucepan, heat 2 tsp of the olive oil over medium heat until hot. Add onion; cook 3 to 4 minutes or until softened, stirring frequently. Add garlic and cumin; cook and stir 30 seconds. Add tomatoes and water; bring to a simmer. Simmer 10 minutes or until thickened, stirring occasionally.
  4. While sauce is simmering, remove swordfish from marinade; discard marinade. Heat remaining 1 tsp olive oil in large nonstick skillet over medium-high heat until hot. Add swordfish; cook 2 to 3 minutes or until browned on one side. Place swordfish on baking sheet (sprayed with cooking spray), browned side up. Bake 6 to 8 minutes or until swordfish is opaque in center.
  5. Stir remaining 1/8 tsp pepper and olives into sauce. Serve with swordfish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.94 Kcal (674 kJ)
Calories from fat 90.82 Kcal
% Daily Value*
Total Fat 10.09g 16%
Cholesterol 29.48mg 10%
Sodium 244.45mg 10%
Potassium 261.28mg 6%
Total Carbs 2.84g 1%
Sugars 1.04g 4%
Dietary Fiber 0.54g 2%
Protein 15.06g 30%
Vitamin C 4mg 7%
Iron 53.5mg 297%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 93.91 Kcal (393 kJ)
Calories from fat 52.99 Kcal
% Daily Value*
Total Fat 5.89g 16%
Cholesterol 17.2mg 10%
Sodium 142.64mg 10%
Potassium 152.46mg 6%
Total Carbs 1.66g 1%
Sugars 0.61g 4%
Dietary Fiber 0.32g 2%
Protein 8.79g 30%
Vitamin C 2.3mg 7%
Iron 31.2mg 297%
Calcium 7.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top