French Toast (stuffed with Cream Cheese) Recipe

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French Toast (stuffed with Cream Cheese)
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Ingredients:

Directions:

  1. Cut each slice of bread in half.
  2. Beat eggs with milk and pinch of salt.
  3. In separate bowl, mash cheese until smooth with cinnamon, sugar, and vanilla, adjusting to taste.
  4. Spread one-fourth of cheese filling evenly over four slices of bread.
  5. Top with unspread slices of bread to form half-sandwiches.
  6. Dip and soak each sandwich in egg-milk mixture, turning so both sides of each sandwich absorb liquid.
  7. Let excess drip off.
  8. Heat unsalted butter in 10 inch skillet, and when hot but not brown, add sandwiches.
  9. Reduce heat and fry slowly for 5 to 7 minutes, or until first side is golden.
  10. Turn and brown second side over low heat.
  11. If sandwiches fry too quickly, filling will not be warm.
  12. Serve immediately, allowing 2 halves to each portion.
  13. Sprinkle with cinnamon-sugar and top with sour cream and strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.33 Kcal (2036 kJ)
Calories from fat 239.73 Kcal
% Daily Value*
Total Fat 26.64g 41%
Cholesterol 234.11mg 78%
Sodium 611.03mg 25%
Potassium 565.14mg 12%
Total Carbs 41.5g 14%
Sugars 13.49g 54%
Dietary Fiber 5.87g 23%
Protein 20.85g 42%
Vitamin C 23mg 38%
Iron 3.7mg 21%
Calcium 688.3mg 69%
Amount Per 100 g
Calories 133.59 Kcal (559 kJ)
Calories from fat 65.85 Kcal
% Daily Value*
Total Fat 7.32g 41%
Cholesterol 64.31mg 78%
Sodium 167.84mg 25%
Potassium 155.24mg 12%
Total Carbs 11.4g 14%
Sugars 3.71g 54%
Dietary Fiber 1.61g 23%
Protein 5.73g 42%
Vitamin C 6.3mg 38%
Iron 1mg 21%
Calcium 189.1mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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