Fried Bread Cookies Recipe

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Fried Bread Cookies
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Ingredients:

  • 1/2 cup milk
  • 1/2 tsp salt
  • 2 tsp sugar
  • 1 cup of finely chopped walnuts

Directions:

  1. Cut crusts off of the bread and cut into 1 inch wide strips.
  2. Beat egg.
  3. Add egg to milk, salt, and sugar.
  4. Dip the bread strips into batter.
  5. Roll in chopped nuts.
  6. Deep fry (385 degrees) until brown or bake in oven (450 degrees) 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.17 Kcal (428 kJ)
Calories from fat 63.59 Kcal
% Daily Value*
Total Fat 7.07g 11%
Cholesterol 27.48mg 9%
Sodium 156.43mg 7%
Potassium 92.41mg 2%
Total Carbs 6.15g 2%
Sugars 1.49g 6%
Dietary Fiber 1.57g 6%
Protein 4.79g 10%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 269.15 Kcal (1127 kJ)
Calories from fat 167.53 Kcal
% Daily Value*
Total Fat 18.61g 11%
Cholesterol 72.41mg 9%
Sodium 412.1mg 7%
Potassium 243.44mg 2%
Total Carbs 16.2g 2%
Sugars 3.92g 6%
Dietary Fiber 4.13g 6%
Protein 12.61g 10%
Vitamin C 0.5mg 0%
Iron 2.4mg 5%
Calcium 228.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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