French Toast Pie With Caramel& Pecans Recipe

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French Toast Pie With Caramel& Pecans
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees.
  2. Combine the brown sugar, butter, and corn syrup in a small saucepan; cook, stirring constantly, over medium heat 3 to 5 minutes or until sugar dissolves.
  3. Pour two-thirds of brown sugar mixture into an ungreased 8x8 baking dish.
  4. Arrange 4ish bread slices in brown sugar mixture, cutting slices as necessary to fit in dish. Sprinkle raisins and 3/4 cup pecans evenly over bread. Top another layer of bread slices.
  5. Whisk together remaning ingredients. Pour two-thirds of egg mixture over bread slices in baking dish. Top with remaining brown sugar mixture.
  6. Make one more layer of bread slices, for a total of three, and drizzle remaining egg mixture over top.
  7. Bake uncovered for 35-40 minutes or until a wooden pick inserted comes out clean.
  8. Drizzle with maple syrup, a light sprinkle of powdered sugar, and remaining chopped nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.64 Kcal (2502 kJ)
Calories from fat 352.41 Kcal
% Daily Value*
Total Fat 39.16g 60%
Cholesterol 134.96mg 45%
Sodium 260.29mg 11%
Potassium 393.24mg 8%
Total Carbs 55.28g 18%
Sugars 31.39g 126%
Dietary Fiber 7.25g 29%
Protein 12.35g 25%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 5%
Iron 4mg 22%
Calcium 380.4mg 38%
Amount Per 100 g
Calories 340.37 Kcal (1425 kJ)
Calories from fat 200.71 Kcal
% Daily Value*
Total Fat 22.3g 60%
Cholesterol 76.87mg 45%
Sodium 148.24mg 11%
Potassium 223.96mg 8%
Total Carbs 31.48g 18%
Sugars 17.88g 126%
Dietary Fiber 4.13g 29%
Protein 7.03g 25%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 2.3mg 22%
Calcium 216.7mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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