Old Fashioned Apple Cream Pie Recipe

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Old Fashioned Apple Cream Pie
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  1. Place sliced apples in a large bowl and toss with sugar and lemon juice. Melt butter or margarine in a large skillet over medium heat. Add apples to skillet and saute until tender. Allow to cool.
  2. In a medium mixing bowl, beat cream cheese until fluffy. Gradually beat in 1 cup milk, pudding mix, and lemon rind. Add remaining 1/2 cup milk, and beat until smooth. Spread mixture into pastry shell. Arrange apples over cream cheese layer.
  3. In a small saucepan, heat preserves until runny. Using a pastry brush, lightly coat apples. Refrigerate pie for at least 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2553.11 Kcal (10689 kJ)
Calories from fat 1019.79 Kcal
% Daily Value*
Total Fat 113.31g 174%
Cholesterol 160.55mg 54%
Sodium 1619.78mg 67%
Potassium 1396.72mg 30%
Total Carbs 371.51g 124%
Sugars 232.55g 930%
Dietary Fiber 18.3g 73%
Protein 19.23g 38%
Vitamin C 11.9mg 20%
Vitamin A 0.6mg 19%
Iron 2mg 11%
Calcium 551.5mg 55%
Amount Per 100 g
Calories 158.94 Kcal (665 kJ)
Calories from fat 63.49 Kcal
% Daily Value*
Total Fat 7.05g 174%
Cholesterol 9.99mg 54%
Sodium 100.84mg 67%
Potassium 86.95mg 30%
Total Carbs 23.13g 124%
Sugars 14.48g 930%
Dietary Fiber 1.14g 73%
Protein 1.2g 38%
Vitamin C 0.7mg 20%
Iron 0.1mg 11%
Calcium 34.3mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.7
  • 70

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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