Foil Wrapped Garlic And Butter Potatoes Recipe

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Foil Wrapped Garlic And Butter Potatoes
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Ingredients:

Directions:

  1. Wrap potatoes independently in alumium foil sprinkled with garlic salt, black pepper, and 1 tbsp. butter.
  2. Smoke on bottom rack of smoker with garlic and herb pork loin for 6 hours or until you can insert a tooth pick into potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.81 Kcal (426 kJ)
Calories from fat 103.52 Kcal
% Daily Value*
Total Fat 11.5g 18%
Cholesterol 30.53mg 10%
Sodium 1.56mg 0%
Potassium 3.41mg 0%
Protein 0.14g 0%
Vitamin A 0.1mg 5%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 717 Kcal (3002 kJ)
Calories from fat 729 Kcal
% Daily Value*
Total Fat 81g 18%
Cholesterol 215mg 10%
Sodium 11mg 0%
Potassium 24mg 0%
Protein 1g 0%
Vitamin A 1mg 5%
Calcium 24mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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