Ham Omelet Deluxe Recipe

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Ham Omelet Deluxe
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Ingredients:

Directions:

  1. In a small bowl, beat the eggs, pinch baking powder, cream, onions, garlic salt and pepper (if not using the garlic salt, season with regular salt).
  2. Heat butter in a 10-inch skillet over medium-high heat; add in the egg mixture.
  3. As the eggs set; lift the edges with a spatula, letting uncooked portion flow underneath.
  4. Sprinkle with ham, green peppers, tomato and mushrooms.
  5. When eggs are set (but moist), remove from heat, and fold omelet in half.
  6. Sprinkle with both cheeses; cover the frypan for about 1-2 minutes or until cheese has melted.
  7. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.66 Kcal (2130 kJ)
Calories from fat 270.57 Kcal
% Daily Value*
Total Fat 30.06g 46%
Cholesterol 322.86mg 108%
Sodium 2319.38mg 97%
Potassium 1234.51mg 26%
Total Carbs 28.45g 9%
Sugars 16.02g 64%
Dietary Fiber 2.76g 11%
Protein 35.61g 71%
Vitamin C 44.6mg 74%
Vitamin A 0.5mg 17%
Iron 10.1mg 56%
Calcium 319.4mg 32%
Amount Per 100 g
Calories 107.89 Kcal (452 kJ)
Calories from fat 57.39 Kcal
% Daily Value*
Total Fat 6.38g 46%
Cholesterol 68.48mg 108%
Sodium 491.96mg 97%
Potassium 261.85mg 26%
Total Carbs 6.03g 9%
Sugars 3.4g 64%
Dietary Fiber 0.59g 11%
Protein 7.55g 71%
Vitamin C 9.5mg 74%
Vitamin A 0.1mg 17%
Iron 2.1mg 56%
Calcium 67.7mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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