Directions:
- Saute fresh ingredients in hot olive oil. Add in tomato sauce and let simmer. Season to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 453.51 Kcal (1899 kJ) | ||
| Calories from fat | 384.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.69g | 66% | |
|---|---|---|---|
| Sodium | 516.1mg | 22% | |
| Potassium | 287.17mg | 6% | |
| Total Carbs | 15.09g | 5% | |
| Sugars | 7.99g | 32% | |
| Dietary Fiber | 3.88g | 16% | |
| Protein | 0.97g | 2% | |
| Vitamin C | 237.6mg | 396% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 60.6mg | 337% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 142.4 Kcal (596 kJ) | ||
| Calories from fat | 120.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.4g | 66% | |
|---|---|---|---|
| Sodium | 162.05mg | 22% | |
| Potassium | 90.17mg | 6% | |
| Total Carbs | 4.74g | 5% | |
| Sugars | 2.51g | 32% | |
| Dietary Fiber | 1.22g | 16% | |
| Protein | 0.3g | 2% | |
| Vitamin C | 74.6mg | 396% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 19mg | 337% | |
| Calcium | 7.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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