Five-Cheese Spinach Calzones Recipe

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Five-Cheese Spinach Calzones
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Ingredients:

Directions:

  1. Preheat oven to 425°.
  2. Combine first 4 ingredients; beat with a mixer at medium speed 1 minute or until well blended. Stir in spinach and next 3 ingredients.
  3. Unroll pizza dough onto a baking sheet coated with cooking spray; pat into a 14 x 10–inch rectangle. Spread spinach mixture over half of crust, leaving a 1-inch border. Sprinkle mozzarella and cheddar cheeses over spinach mixture. Fold dough over filling; press edges together to seal.
  4. Bake at 425° for 17 minutes or until browned. Cool on a wire rack 5 minutes. Heat pasta sauce in a small saucepan over medium heat. Cut calzone into 6 portions, and serve with pasta sauce, if desired.
  5. Let your toddler help by: Patting the dough into a rectangle. Sprinkling the mozzarella and cheddar cheeses over the spinach mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.96 Kcal (494 kJ)
Calories from fat 45.26 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 15.37mg 5%
Sodium 389.12mg 16%
Potassium 102.96mg 2%
Total Carbs 11.76g 4%
Sugars 5.64g 23%
Dietary Fiber 1.81g 7%
Protein 6.65g 13%
Vitamin C 14.7mg 24%
Vitamin A 0.1mg 2%
Iron 1.9mg 10%
Calcium 118.6mg 12%
Amount Per 100 g
Calories 91.62 Kcal (384 kJ)
Calories from fat 35.16 Kcal
% Daily Value*
Total Fat 3.91g 8%
Cholesterol 11.94mg 5%
Sodium 302.23mg 16%
Potassium 79.97mg 2%
Total Carbs 9.13g 4%
Sugars 4.38g 23%
Dietary Fiber 1.4g 7%
Protein 5.16g 13%
Vitamin C 11.4mg 24%
Iron 1.5mg 10%
Calcium 92.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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