Fiesta Mixed Greens Recipe

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Fiesta Mixed Greens
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  1. In a salad bowl, combine the greens, tomato, yellow pepper, olives, celery and onion. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Just before serving, drizzle over salad; toss to coat. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.72 Kcal (1046 kJ)
Calories from fat 189.94 Kcal
% Daily Value*
Total Fat 21.1g 32%
Cholesterol 21.29mg 7%
Sodium 681.92mg 28%
Potassium 371.09mg 8%
Total Carbs 8.67g 3%
Sugars 4.1g 16%
Dietary Fiber 1.56g 6%
Protein 6.38g 13%
Vitamin C 47.3mg 79%
Iron 0.1mg 1%
Calcium 66.7mg 7%
Amount Per 100 g
Calories 151.45 Kcal (634 kJ)
Calories from fat 115.19 Kcal
% Daily Value*
Total Fat 12.8g 32%
Cholesterol 12.91mg 7%
Sodium 413.56mg 28%
Potassium 225.06mg 8%
Total Carbs 5.26g 3%
Sugars 2.48g 16%
Dietary Fiber 0.95g 6%
Protein 3.87g 13%
Vitamin C 28.7mg 79%
Iron 0.1mg 1%
Calcium 40.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
  • 7

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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