Feta Cheese and Bacon Stuffed Breasts Recipe

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Feta Cheese and Bacon Stuffed Breasts
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small bowl combine the oil, lemon juice, garlic, oregano, salt and pepper. Mix together. Place chicken in a 9x13 inch baking dish and pour oil mixture over chicken.
  3. Stuff each chicken breast with 1 slice feta cheese and 1 slice bacon. Secure open sides with toothpicks.
  4. Bake uncovered at 350 degrees F (175 degrees C) for 30 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.14 Kcal (2320 kJ)
Calories from fat 352.49 Kcal
% Daily Value*
Total Fat 39.17g 60%
Cholesterol 150.51mg 50%
Sodium 960.46mg 40%
Potassium 747.58mg 16%
Total Carbs 1.92g 1%
Sugars 0.14g 1%
Dietary Fiber 0.38g 2%
Protein 51.36g 103%
Vitamin C 1.9mg 3%
Iron 0.5mg 3%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 196.65 Kcal (823 kJ)
Calories from fat 125.09 Kcal
% Daily Value*
Total Fat 13.9g 60%
Cholesterol 53.41mg 50%
Sodium 340.84mg 40%
Potassium 265.3mg 16%
Total Carbs 0.68g 1%
Sugars 0.05g 1%
Dietary Fiber 0.14g 2%
Protein 18.23g 103%
Vitamin C 0.7mg 3%
Iron 0.2mg 3%
Calcium 10.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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