Festive Turkey Meatballs Recipe

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Festive Turkey Meatballs
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  1. In a bowl, combine the first eight ingredients. Add turkey; mix well. Form into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan.
  2. Bake, uncovered, at 350° for 20-25 minutes or until juices run clear.
  3. Meanwhile, combine sauce ingredients in a small saucepan; cook and stir until heated through. Brush meatballs with 1/4 cup sauce; return to the oven for 10 minutes. Serve remaining sauce with meatballs for dipping. Yield: about 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.47 Kcal (844 kJ)
Calories from fat 33.41 Kcal
% Daily Value*
Total Fat 3.71g 6%
Cholesterol 49.02mg 16%
Sodium 199.11mg 8%
Potassium 155.06mg 3%
Total Carbs 32.63g 11%
Sugars 28.36g 113%
Dietary Fiber 0.65g 3%
Protein 11.58g 23%
Vitamin C 0.8mg 1%
Iron 1mg 6%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 201.82 Kcal (845 kJ)
Calories from fat 33.47 Kcal
% Daily Value*
Total Fat 3.72g 6%
Cholesterol 49.11mg 16%
Sodium 199.46mg 8%
Potassium 155.33mg 3%
Total Carbs 32.69g 11%
Sugars 28.4g 113%
Dietary Fiber 0.66g 3%
Protein 11.6g 23%
Vitamin C 0.8mg 1%
Iron 1mg 6%
Calcium 25.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
  • 6

Good Points

  • saturated fat free

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