Eagle Brand Festive Fudge Recipe

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Eagle Brand Festive Fudge
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Ingredients
5
Count
Nutrition
1058
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In heavy saucepan, over low heat, melt chocolate chips with EAGLE BRAND® and salt. Remove from heat; stir in nuts (optional) and vanilla. Spread evenly into wax paper lined 8- or 9-inch square pan.
  2. Chill 2 hours or until firm. Turn fudge onto cutting board, peel off paper and cut into squares. Store leftovers covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1057.96 Kcal (4429 kJ)
Calories from fat 586.12 Kcal
% Daily Value*
Total Fat 65.12g 100%
Cholesterol 1.18mg 0%
Sodium 52.4mg 2%
Potassium 153.45mg 3%
Total Carbs 128.29g 43%
Sugars 101.17g 405%
Dietary Fiber 13.43g 54%
Protein 9.81g 20%
Vitamin C 0.3mg 0%
Iron 6.8mg 38%
Calcium 39.7mg 4%
Amount Per 100 g
Calories 500.16 Kcal (2094 kJ)
Calories from fat 277.09 Kcal
% Daily Value*
Total Fat 30.79g 100%
Cholesterol 0.56mg 0%
Sodium 24.77mg 2%
Potassium 72.55mg 3%
Total Carbs 60.65g 43%
Sugars 47.83g 405%
Dietary Fiber 6.35g 54%
Protein 4.64g 20%
Vitamin C 0.1mg 0%
Iron 3.2mg 38%
Calcium 18.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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