Directions:
- Place preserves in a small microwave safe bowl, microwave at high for 1 minute or until melted.
- Spoon 2 tablespoons pudding onto each crust and top each serving with fruit.
- Spoon 1 tablespoon preserves over each tart.
- Chill until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 992.87 Kcal (4157 kJ) | ||
| Calories from fat | 412.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.88g | 71% | |
|---|---|---|---|
| Sodium | 862.82mg | 36% | |
| Potassium | 267.4mg | 6% | |
| Total Carbs | 136.86g | 46% | |
| Sugars | 50.29g | 201% | |
| Dietary Fiber | 4.49g | 18% | |
| Protein | 9.5g | 19% | |
| Vitamin C | 18.5mg | 31% | |
| Iron | 5.6mg | 31% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 425.8 Kcal (1783 kJ) | ||
| Calories from fat | 177.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.68g | 71% | |
|---|---|---|---|
| Sodium | 370.03mg | 36% | |
| Potassium | 114.68mg | 6% | |
| Total Carbs | 58.69g | 46% | |
| Sugars | 21.57g | 201% | |
| Dietary Fiber | 1.93g | 18% | |
| Protein | 4.07g | 19% | |
| Vitamin C | 7.9mg | 31% | |
| Iron | 2.4mg | 31% | |
| Calcium | 25.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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