Family-Recipe Salad Dressing

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Family-Recipe Salad Dressing
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Ingredients:

  • 1/3 cup canola oil
  • 1/4 cup ketchup
  • 1 cup mayonnaise
  • 1 small onion, cut into wedges
  • 3 tbsp sugar
  • 1/2 tsp salt
  • 1/2 tsp paprika
  • 1/4 tsp celery seed
  • dash pepper

Directions:

  1. In a blender, combine all ingredients; cover and process until blended. Transfer to a small pitcher or bowl. Refrigerate until serving. Yield: 1-3/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.6 Kcal (773 kJ)
Calories from fat 164.7 Kcal
% Daily Value*
Total Fat 18.3g 28%
Cholesterol 6.6mg 2%
Sodium 209.59mg 9%
Potassium 13.13mg 0%
Total Carbs 4.76g 2%
Sugars 2.37g 9%
Dietary Fiber 0.31g 1%
Protein 0.48g 1%
Vitamin C 1.3mg 2%
Iron 0.1mg 0%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 537.42 Kcal (2250 kJ)
Calories from fat 479.48 Kcal
% Daily Value*
Total Fat 53.28g 28%
Cholesterol 19.21mg 2%
Sodium 610.18mg 9%
Potassium 38.22mg 0%
Total Carbs 13.84g 2%
Sugars 6.91g 9%
Dietary Fiber 0.89g 1%
Protein 1.41g 1%
Vitamin C 3.9mg 2%
Iron 0.2mg 0%
Calcium 15.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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