Escargot 4 2 Recipe

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Escargot 4 2
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Ingredients:

Directions:

  1. Turn mushroom cap bottom up.
  2. Place snails and goat cheese around mushroom in baking dish (Le Creuset).
  3. Cut butter into chunks and place around mushroom; sprinkle with herbs...Cover.
  4. Bake at 375° for 12-15 minutes.
  5. Enough for 2 with a beautiful glass of wine and a touch of crusty French Bread...Yum!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.04 Kcal (2240 kJ)
Calories from fat 505.56 Kcal
% Daily Value*
Total Fat 56.17g 86%
Cholesterol 151.78mg 51%
Sodium 104.33mg 4%
Potassium 27.23mg 1%
Total Carbs 0.57g 0%
Sugars 0.57g 2%
Protein 9.36g 19%
Vitamin A 0.6mg 19%
Iron 0.6mg 3%
Calcium 267.4mg 27%
Amount Per 100 g
Calories 628.72 Kcal (2632 kJ)
Calories from fat 594.08 Kcal
% Daily Value*
Total Fat 66.01g 86%
Cholesterol 178.35mg 51%
Sodium 122.6mg 4%
Potassium 32mg 1%
Total Carbs 0.67g 0%
Sugars 0.67g 2%
Protein 10.99g 19%
Vitamin A 0.7mg 19%
Iron 0.7mg 3%
Calcium 314.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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