Directions:
- Grease the bottoms and side of 2 8x4x2-inch loaf pans. set aside.
- In a medium mixing bowl combine flour,baking powder,baking soda,cinnamon make a well in the center set aside.
- In another bowl combine the eggs, bananas, sugar,cooking oil.
- Add egg mixture to the dry. STIR JUST UNTIL MOIST (batter will be lumpy) set aside.
- In another bowl add BOTH packages of chips add 2 tablespoons of flour and toss the chips until all chips are covered with flour. *THIS WILL KEEP THE CHIPS SUSPENDED IN YOUR BREAD AND KEEPS THEM FROM SINKING TO THE BOTTOM.
- Turn chips and flour into mixture just until covered DO NOT OVER MIX
- It's ok to see a little of the flour .
- Pour into prepared loaf pans Bake 350 for 40 or 50 min bread will be dark brown.
- After bread is removed from oven melt the tablespoon of butter by rubbing on top of the loafs and sprinkle with the topping mixture. serve warm or cold!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10.92 Kcal (46 kJ) | ||
| Calories from fat | 3.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Cholesterol | 0.54mg | 0% | |
| Sodium | 3.78mg | 0% | |
| Potassium | 7.84mg | 0% | |
| Total Carbs | 1.73g | 1% | |
| Sugars | 0.6g | 2% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 1.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 355.31 Kcal (1488 kJ) | ||
| Calories from fat | 120.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.36g | 1% | |
|---|---|---|---|
| Cholesterol | 17.42mg | 0% | |
| Sodium | 123.02mg | 0% | |
| Potassium | 255.12mg | 0% | |
| Total Carbs | 56.27g | 1% | |
| Sugars | 19.66g | 2% | |
| Dietary Fiber | 1.43g | 0% | |
| Protein | 4.31g | 0% | |
| Vitamin C | 2.2mg | 0% | |
| Iron | 0.9mg | 0% | |
| Calcium | 54.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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