Directions:
- Chop the tomatoes and cucumbers into bite-sized cubes and put into a medium salad bowl.
- Salt very liberally.
- Squeeze tin he juice of the whole lemon .
- Add 2 Tbsp vinegar.
- Toss the salad and taste.
- Add more salt and vinegar (and lemon juice) to make your desired taste and tanginess.
- Onion and or hot peppers can be added to this salad, if you wish.
- Serve with Mah'looba (posted).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.06 Kcal (251 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 13.45mg | 1% | |
| Potassium | 726.95mg | 15% | |
| Total Carbs | 12.13g | 4% | |
| Sugars | 7.78g | 31% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 3.99g | 8% | |
| Vitamin C | 35.6mg | 59% | |
| Iron | 0.1mg | 0% | |
| Calcium | 49.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 15.04 Kcal (63 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.37mg | 1% | |
| Potassium | 182.08mg | 15% | |
| Total Carbs | 3.04g | 4% | |
| Sugars | 1.95g | 31% | |
| Dietary Fiber | 1.04g | 17% | |
| Protein | 1g | 8% | |
| Vitamin C | 8.9mg | 59% | |
| Calcium | 12.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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