Indian Tomato and Cucumber Salad Recipe

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Indian Tomato and Cucumber Salad
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Ingredients:

  • 2 large ripe tomatoes
  • 1 large cucumber
  • 1 small red onion
  • 1 tbsp sugar
  • 1/2 tsp salt

Directions:

  1. Cut the tomatoes into 1/2-inch dice. Peel the cucumber, then quarter lengthwise. With a spoon, scrape out the seeds. Cut the cucumber strips crosswise into 1/2-inch slices. Peel the red onion and cut into 1/2-inch dice.
  2. Place the vegetables in a serving bowl. Toss to mix. Sprinkle on the sugar, cumin and salt. Stir until all of the vegetables are well seasoned. Serve at room temperature or slightly chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.75 Kcal (91 kJ)
Calories from fat 1.04 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 149.57mg 6%
Potassium 177.65mg 4%
Total Carbs 4.54g 2%
Sugars 3.06g 12%
Dietary Fiber 1.04g 4%
Protein 0.99g 2%
Vitamin C 8.1mg 13%
Iron 0.3mg 2%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 23.86 Kcal (100 kJ)
Calories from fat 1.14 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 164.09mg 6%
Potassium 194.9mg 4%
Total Carbs 4.98g 2%
Sugars 3.35g 12%
Dietary Fiber 1.14g 4%
Protein 1.08g 2%
Vitamin C 8.9mg 13%
Iron 0.4mg 2%
Calcium 18mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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