Eggnog Pancakes Recipe

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Eggnog Pancakes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, baking powder, salt and nutmeg if desired. In a small bowl, whisk the eggs, eggnog and butter; stir into dry ingredients just until moistened.
  2. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.26 Kcal (1672 kJ)
Calories from fat 111.92 Kcal
% Daily Value*
Total Fat 12.44g 19%
Cholesterol 153.3mg 51%
Sodium 379.91mg 16%
Potassium 761.64mg 16%
Total Carbs 57.76g 19%
Sugars 7.66g 31%
Dietary Fiber 2g 8%
Protein 13.95g 28%
Vitamin C 1.9mg 3%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 364.3mg 36%
Amount Per 100 g
Calories 207.15 Kcal (867 kJ)
Calories from fat 58.07 Kcal
% Daily Value*
Total Fat 6.45g 19%
Cholesterol 79.54mg 51%
Sodium 197.11mg 16%
Potassium 395.17mg 16%
Total Carbs 29.97g 19%
Sugars 3.97g 31%
Dietary Fiber 1.04g 8%
Protein 7.24g 28%
Vitamin C 1mg 3%
Iron 0.8mg 8%
Calcium 189mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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