Egg Salad with Capers and Olives Recipe

Posted by
Rate It!
Egg Salad with Capers and Olives
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Place ingredients in a medium bowl, and toss gently to combine.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 911.22 Kcal (3815 kJ)
Calories from fat 605.86 Kcal
% Daily Value*
Total Fat 67.32g 104%
Cholesterol 1501.59mg 501%
Sodium 3199.74mg 133%
Potassium 703.7mg 15%
Total Carbs 19.91g 7%
Sugars 9.95g 40%
Dietary Fiber 2.58g 10%
Protein 53.43g 107%
Vitamin C 61.1mg 102%
Vitamin A 1.2mg 39%
Iron 25.2mg 140%
Calcium 241.6mg 24%
Amount Per 100 g
Calories 138.77 Kcal (581 kJ)
Calories from fat 92.27 Kcal
% Daily Value*
Total Fat 10.25g 104%
Cholesterol 228.68mg 501%
Sodium 487.3mg 133%
Potassium 107.17mg 15%
Total Carbs 3.03g 7%
Sugars 1.52g 40%
Dietary Fiber 0.39g 10%
Protein 8.14g 107%
Vitamin C 9.3mg 102%
Vitamin A 0.2mg 39%
Iron 3.8mg 140%
Calcium 36.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 23.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top