Directions:
- In a small bowl, mix 2 tablespoons mayonnaise with 2 tablespoons mayonnaise and 1 tablespoon Dijon mustard. Mix the dressing with 6 roughly chopped hard-boiled eggs, 12 chopped cherry tomatoes, and 3 tablespoons finely chopped fresh chives. Taste and adjust seasoning if necessary.
- Wash a bunch of watercress, removing the thick stems. Dry the leaves and put them in a bowl. Add a drop or two of olive oil and a squeeze of lemon juice. Season to taste with kosher salt.
- Take 1 slice of brioche bread and layer it with some of the watercress. Top with another slice of brioche. Add some of the egg-mayonnaise mixture on top, then sandwich with a third slice of brioche. Using a serrated knife, cut off the crusts and slice into rectangles, about 1 1/2 inches wide by 3 inches long. Repeat with another 9 slices of bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.09 Kcal (436 kJ) | ||
| Calories from fat | 64.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.13g | 11% | |
|---|---|---|---|
| Cholesterol | 142.37mg | 47% | |
| Sodium | 96.65mg | 4% | |
| Potassium | 281.66mg | 6% | |
| Total Carbs | 4.48g | 1% | |
| Sugars | 3.28g | 13% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 6.07g | 12% | |
| Vitamin C | 13.9mg | 23% | |
| Iron | 0.4mg | 2% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 74.21 Kcal (311 kJ) | ||
| Calories from fat | 45.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.08g | 11% | |
|---|---|---|---|
| Cholesterol | 101.5mg | 47% | |
| Sodium | 68.9mg | 4% | |
| Potassium | 200.81mg | 6% | |
| Total Carbs | 3.2g | 1% | |
| Sugars | 2.34g | 13% | |
| Dietary Fiber | 0.73g | 4% | |
| Protein | 4.33g | 12% | |
| Vitamin C | 9.9mg | 23% | |
| Iron | 0.3mg | 2% | |
| Calcium | 25mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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