Mustard Cream Sauce Recipe

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Mustard Cream Sauce
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Ingredients:

Directions:

  1. In a medium bowl, whisk together mayonnaise, sour cream, Dijon-style mustard and lemon juice. Adjust amount of mustard to taste. Cover and chill in the refrigerator until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.44 Kcal (2455 kJ)
Calories from fat 552.38 Kcal
% Daily Value*
Total Fat 61.38g 94%
Cholesterol 50.62mg 17%
Sodium 672.35mg 28%
Potassium 172.84mg 4%
Total Carbs 6.57g 2%
Sugars 2.06g 8%
Dietary Fiber 0.45g 2%
Protein 3.63g 7%
Vitamin C 6.8mg 11%
Iron 0.3mg 2%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 365.7 Kcal (1531 kJ)
Calories from fat 344.46 Kcal
% Daily Value*
Total Fat 38.27g 94%
Cholesterol 31.56mg 17%
Sodium 419.28mg 28%
Potassium 107.78mg 4%
Total Carbs 4.1g 2%
Sugars 1.28g 8%
Dietary Fiber 0.28g 2%
Protein 2.26g 7%
Vitamin C 4.3mg 11%
Iron 0.2mg 2%
Calcium 60.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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