Egg-Free Milk-Free Coffee Raisin Recipe

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Egg-Free Milk-Free Coffee Raisin
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Ingredients:

Directions:

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 9x13-inch pan.
  3. Sift together the flour, baking soda and baking powder.
  4. Set aside.
  5. In a large saucepan combine the coffee, sugar, butter, raisins, allspice and cinnamon.
  6. Bring to a boil, remove from heat and set aside to cool to room temperature.
  7. (A quick way of doing this is by placing the saucepan an ice-water bath, stirring the coffee-mixture to quicken the cooling process).
  8. Stir in flour mixture until well combined.
  9. Pour into a 9x13-inch pan.
  10. Bake in preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of cake comes out clean.
  11. Remove from the oven and let it cool completely before attempting to slice it into pieces, because this one tends to stick to the bottom of the pan, even after greasing and flouring.
  12. A good way around this is to use parchment paper, but we don't get that here, so I just cut the brownies in the pan; it's a pretty messy job, but gives you all the more crumbs to pick at!
  13. Serve this with a scoop of vanilla ice-cream (mmmm) and indulge!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.99 Kcal (590 kJ)
Calories from fat 36.57 Kcal
% Daily Value*
Total Fat 4.06g 6%
Cholesterol 10.17mg 3%
Sodium 108.44mg 5%
Potassium 107.72mg 2%
Total Carbs 24.98g 8%
Sugars 7.35g 29%
Dietary Fiber 1.03g 4%
Protein 1.83g 4%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 255.14 Kcal (1068 kJ)
Calories from fat 66.19 Kcal
% Daily Value*
Total Fat 7.35g 6%
Cholesterol 18.4mg 3%
Sodium 196.25mg 5%
Potassium 194.94mg 2%
Total Carbs 45.21g 8%
Sugars 13.31g 29%
Dietary Fiber 1.86g 4%
Protein 3.3g 4%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 2%
Calcium 29.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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