Egg Cream (Non-Alcoholic Beverage) Recipe

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Egg Cream (Non-Alcoholic Beverage)
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Ingredients:

Directions:

  1. Mix ingredients in a chilled tall glass & serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.08 Kcal (1051 kJ)
Calories from fat 6.76 Kcal
% Daily Value*
Total Fat 0.75g 1%
Cholesterol 2.45mg 1%
Sodium 155.18mg 6%
Potassium 363.97mg 8%
Total Carbs 54.92g 18%
Sugars 43.66g 175%
Dietary Fiber 2.25g 9%
Protein 5.18g 10%
Iron 1.5mg 8%
Calcium 171.8mg 17%
Amount Per 100 g
Calories 57.83 Kcal (242 kJ)
Calories from fat 1.56 Kcal
% Daily Value*
Total Fat 0.17g 1%
Cholesterol 0.56mg 1%
Sodium 35.74mg 6%
Potassium 83.83mg 8%
Total Carbs 12.65g 18%
Sugars 10.06g 175%
Dietary Fiber 0.52g 9%
Protein 1.19g 10%
Iron 0.3mg 8%
Calcium 39.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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