Egg and Apple Bruschetta Recipe

Posted by
Rate It!
Egg and Apple Bruschetta
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 450 degrees F.
  2. Stir together oil & garlic, then using a pastry brush, brush one side of each bread slice with the oil mixture.
  3. Place bread slices on a baking sheet & bake about 10 minutes or until tops of bread slices are golden brown.
  4. Meanwhile, in medium bowl, toss together eggs, apple, walnuts & salad dressing.
  5. Top each toasted bread slice with some of the egg mixture, then serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 543.17 Kcal (2274 kJ)
Calories from fat 168.38 Kcal
% Daily Value*
Total Fat 18.71g 29%
Cholesterol 139.88mg 47%
Sodium 679.95mg 28%
Potassium 220.36mg 5%
Total Carbs 72.64g 24%
Sugars 10.85g 43%
Dietary Fiber 2.66g 11%
Protein 18.73g 37%
Vitamin C 0.9mg 1%
Iron 4.4mg 24%
Calcium 69.8mg 7%
Amount Per 100 g
Calories 280.01 Kcal (1172 kJ)
Calories from fat 86.8 Kcal
% Daily Value*
Total Fat 9.64g 29%
Cholesterol 72.11mg 47%
Sodium 350.52mg 28%
Potassium 113.6mg 5%
Total Carbs 37.45g 24%
Sugars 5.59g 43%
Dietary Fiber 1.37g 11%
Protein 9.66g 37%
Vitamin C 0.4mg 1%
Iron 2.2mg 24%
Calcium 36mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top