Easy Slow Cooker Chili Recipe

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Easy Slow Cooker Chili
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Ingredients:

Directions:

  1. Brown ground beef over medium-high heat in a large, non-stick skillet; stir to crumble and cook until meat is browning. Add onion and next 7 ingredients, and continue to saute until onion is tender.
  2. Place meat mixture in slow cooker; stir in beans, tomatoes, and jalapeno.
  3. Cover and cook on low for 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.2 Kcal (851 kJ)
Calories from fat 112.69 Kcal
% Daily Value*
Total Fat 12.52g 19%
Cholesterol 47.05mg 16%
Sodium 197.85mg 8%
Potassium 377mg 8%
Total Carbs 6.47g 2%
Sugars 1.59g 6%
Dietary Fiber 1.76g 7%
Protein 15.24g 30%
Vitamin C 23.9mg 40%
Vitamin A 0.5mg 17%
Iron 10.9mg 61%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 124.09 Kcal (520 kJ)
Calories from fat 68.82 Kcal
% Daily Value*
Total Fat 7.65g 19%
Cholesterol 28.73mg 16%
Sodium 120.83mg 8%
Potassium 230.23mg 8%
Total Carbs 3.95g 2%
Sugars 0.97g 6%
Dietary Fiber 1.08g 7%
Protein 9.31g 30%
Vitamin C 14.6mg 40%
Vitamin A 0.3mg 17%
Iron 6.7mg 61%
Calcium 20.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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