Easy Refried Refried Beans Recipe

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Easy Refried Refried Beans
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Ingredients:

Directions:

  1. Gently fry the bacon until near crisp.
  2. Add onion to the bacon grease and saute until tender.
  3. Add the refried beans and water.
  4. Stir and simmer until creamy and heated through.
  5. Place in a serving bowl and top with shredded cheese.
  6. The heat of the beans will melt the cheese.
  7. Serve with hot tortillas and/or tostada chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.82 Kcal (811 kJ)
Calories from fat 87.72 Kcal
% Daily Value*
Total Fat 9.75g 15%
Cholesterol 20.09mg 7%
Sodium 626.64mg 26%
Potassium 424.65mg 9%
Total Carbs 16.41g 5%
Sugars 1.53g 6%
Dietary Fiber 5.69g 23%
Protein 10.53g 21%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 153.3mg 15%
Amount Per 100 g
Calories 122.69 Kcal (514 kJ)
Calories from fat 55.53 Kcal
% Daily Value*
Total Fat 6.17g 15%
Cholesterol 12.72mg 7%
Sodium 396.67mg 26%
Potassium 268.81mg 9%
Total Carbs 10.39g 5%
Sugars 0.97g 6%
Dietary Fiber 3.6g 23%
Protein 6.67g 21%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.4mg 12%
Calcium 97.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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