Easy Pasta salad Recipe

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Easy Pasta salad
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Ingredients
6
Count
Nutrition
45
Calories
Total time
28
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook macaroni (not to mushy).
  2. Mix dressing according to directions.
  3. Mix all together except cheese.
  4. For best flavor chill overnight.
  5. Add cheese a couple hours before serving so it.
  6. Doesnt become to mushy.
  7. This has a mild flavor.
  8. For a stronger flaver use 2 packs of dressing mix.
  9. Mixed according to package.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.63 Kcal (187 kJ)
Calories from fat 8.99 Kcal
% Daily Value*
Total Fat 1g 2%
Cholesterol 2.63mg 1%
Sodium 18.55mg 1%
Potassium 50.77mg 1%
Total Carbs 7.16g 2%
Sugars 0.82g 3%
Dietary Fiber 0.61g 2%
Protein 1.82g 4%
Vitamin C 8.6mg 14%
Iron 0.3mg 1%
Calcium 21.6mg 2%
Amount Per 100 g
Calories 152.14 Kcal (637 kJ)
Calories from fat 30.63 Kcal
% Daily Value*
Total Fat 3.4g 2%
Cholesterol 8.95mg 1%
Sodium 63.25mg 1%
Potassium 173.09mg 1%
Total Carbs 24.4g 2%
Sugars 2.8g 3%
Dietary Fiber 2.09g 2%
Protein 6.2g 4%
Vitamin C 29.2mg 14%
Iron 0.9mg 1%
Calcium 73.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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