Biscuit Pizza Bake Recipe

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Biscuit Pizza Bake
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Ingredients:

Directions:

  1. In a large skillet, cook beef over medium heat until no longer pink. Meanwhile, quarter the biscuits; place in a greased shallow 3-qt. baking dish. Top with pizza sauce. Drain beef; sprinkle over biscuits and sauce.
  2. Layer with green pepper, onion, mushrooms, pepperoni and cheeses. Bake, uncovered, at 350° for 25-30 minutes or until cheese is melted. Let stand for 5-10 minutes before serving. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.37 Kcal (1371 kJ)
Calories from fat 121.38 Kcal
% Daily Value*
Total Fat 13.49g 21%
Cholesterol 67.45mg 22%
Sodium 732.23mg 31%
Potassium 377.55mg 8%
Total Carbs 28.24g 9%
Sugars 5.28g 21%
Dietary Fiber 2.09g 8%
Protein 24.56g 49%
Vitamin C 21.6mg 36%
Iron 2.2mg 12%
Calcium 103.5mg 10%
Amount Per 100 g
Calories 168.73 Kcal (706 kJ)
Calories from fat 62.56 Kcal
% Daily Value*
Total Fat 6.95g 21%
Cholesterol 34.76mg 22%
Sodium 377.41mg 31%
Potassium 194.6mg 8%
Total Carbs 14.56g 9%
Sugars 2.72g 21%
Dietary Fiber 1.08g 8%
Protein 12.66g 49%
Vitamin C 11.1mg 36%
Iron 1.1mg 12%
Calcium 53.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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