Easy Meatball Kebobs Recipe

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Easy Meatball Kebobs
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Ingredients:

Directions:

  1. Defrost your meatballs.
  2. Thread a piece of onion then a meatball, add 1 piece of green papper, then another meatball, add a red pepper etc until you have 6 meatballs on the skewer ending with a piece of onion.
  3. Repeat for your second skewer.
  4. Paint both sides of the skewered ball & peppers,.
  5. BBQ over mediun heat, or Broil 6 from broiler, or bake 375f until the balls are golden and heated through apprx 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.15 Kcal (637 kJ)
Calories from fat 6.44 Kcal
% Daily Value*
Total Fat 0.72g 1%
Sodium 737.79mg 31%
Potassium 331.82mg 7%
Total Carbs 35.74g 12%
Sugars 26.78g 107%
Dietary Fiber 2.61g 10%
Protein 1.66g 3%
Vitamin C 65mg 108%
Iron 0.7mg 4%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 91.66 Kcal (384 kJ)
Calories from fat 3.88 Kcal
% Daily Value*
Total Fat 0.43g 1%
Sodium 444.45mg 31%
Potassium 199.89mg 7%
Total Carbs 21.53g 12%
Sugars 16.13g 107%
Dietary Fiber 1.57g 10%
Protein 1g 3%
Vitamin C 39.2mg 108%
Iron 0.4mg 4%
Calcium 22.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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