Easy Creamy Porcupine Meatballs Recipe

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Easy Creamy Porcupine Meatballs
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Ingredients:

  • 1/2 cup minute rice
  • 1/4 cup water
  • 1/4 tsp onion powder
  • 1/4 tsp pepper
  • 1/2 tsp salt
  • 2 (10 3/4 oz) cans campbell's condensed cream of celery soup
  • 1 cup milk

Directions:

  1. In a large pot, heat Cream of Celery soup and milk on medium heat.
  2. Mix ground beef, rice, water, onion powder, salt and pepper until combined.
  3. Form into 1 inch balls
  4. Drop into soup.
  5. Cover and simmer on medium low for about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351 Kcal (1470 kJ)
Calories from fat 143.93 Kcal
% Daily Value*
Total Fat 15.99g 25%
Cholesterol 71.52mg 24%
Sodium 470.42mg 20%
Potassium 457.88mg 10%
Total Carbs 27.96g 9%
Sugars 3.19g 13%
Dietary Fiber 1.54g 6%
Protein 25.6g 51%
Iron 2.6mg 14%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 149.85 Kcal (627 kJ)
Calories from fat 61.45 Kcal
% Daily Value*
Total Fat 6.83g 25%
Cholesterol 30.53mg 24%
Sodium 200.83mg 20%
Potassium 195.48mg 10%
Total Carbs 11.94g 9%
Sugars 1.36g 13%
Dietary Fiber 0.66g 6%
Protein 10.93g 51%
Iron 1.1mg 14%
Calcium 40mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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