Directions:
- Spray the bottom of a 9x13-inch pan with nonstick spray and line with graham crackers.
- In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped topping with the prepared pudding.
- Spread half of the pudding mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding mixture. Top with a final layer of graham crackers and frost with chocolate frosting. Refrigerate until serving.
- NOTES – Use the French Vanilla flavored whipped topping if you can find it (this is usually a seasonal item carried around the holidays). Also, use Betty Crocker Pour & Frost chocolate flavored frosting for a smooth top. Or, you can make a simple ganache by melting 8 oz of semisweet chocolate chips with some heavy cream and/or butter. The graham crackers become more pastry-like the longer this sits before serving (a few hours or overnight is best).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.08 Kcal (1662 kJ) | ||
| Calories from fat | 128.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.33g | 22% | |
|---|---|---|---|
| Cholesterol | 56.18mg | 19% | |
| Sodium | 412.08mg | 17% | |
| Potassium | 229.7mg | 5% | |
| Total Carbs | 59.22g | 20% | |
| Sugars | 8.74g | 35% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 6.62g | 13% | |
| Iron | 1.9mg | 11% | |
| Calcium | 132.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 244.37 Kcal (1023 kJ) | ||
| Calories from fat | 79.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.82g | 22% | |
|---|---|---|---|
| Cholesterol | 34.57mg | 19% | |
| Sodium | 253.6mg | 17% | |
| Potassium | 141.36mg | 5% | |
| Total Carbs | 36.45g | 20% | |
| Sugars | 5.38g | 35% | |
| Dietary Fiber | 1.18g | 8% | |
| Protein | 4.07g | 13% | |
| Iron | 1.2mg | 11% | |
| Calcium | 81.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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