Easy Creamy Chops, Asparagus, and Mushrooms Recipe

Posted by
Rate It!
Easy Creamy Chops, Asparagus, and Mushrooms
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In medium bowl, combine soup, milk, Worcestershire, pepper, garlic powder, and cheddar.
  3. Place enough soup mixture in baking pan to cover bottom (I use square 9x9-inch pan).
  4. Place pork chops in baking pan, and add onions, asparagus and mushrooms.
  5. Pour remaining soup mixture over top.
  6. Bake, uncovered, for 45 minutes, stirring occasionally (I flip the chops over about halfway through cooking).
  7. If top becomes too brown, cover with aluminum foil.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.82 Kcal (983 kJ)
Calories from fat 64.94 Kcal
% Daily Value*
Total Fat 7.22g 11%
Cholesterol 86.05mg 29%
Sodium 203.55mg 8%
Potassium 927.13mg 20%
Total Carbs 8.86g 3%
Sugars 4.66g 19%
Dietary Fiber 3.21g 13%
Protein 34.02g 68%
Vitamin C 9.1mg 15%
Iron 4.3mg 24%
Calcium 152.4mg 15%
Amount Per 100 g
Calories 71.79 Kcal (301 kJ)
Calories from fat 19.85 Kcal
% Daily Value*
Total Fat 2.21g 11%
Cholesterol 26.31mg 29%
Sodium 62.23mg 8%
Potassium 283.45mg 20%
Total Carbs 2.71g 3%
Sugars 1.43g 19%
Dietary Fiber 0.98g 13%
Protein 10.4g 68%
Vitamin C 2.8mg 15%
Iron 1.3mg 24%
Calcium 46.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top