Easy Country Ground Beef And Corn Casserole Recipe

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Easy Country Ground Beef And Corn Casserole
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Ingredients:

Directions:

  1. ____________________
  2. Brown the ground beef; add the onion and cook until tender, but not brown. Add the corn, soup, tom. sauce, sour cream, pimiento, salt, and pepper. Mix well; then stir in the cooked noodles. Taste and
  3. Add more seasoning if needed. Pour into a 2-1/2 quart casserole dish. Add the melted butter
  4. To the breadcrumbs and sprinkle over top of the casserole. Bake at 350 degrees for 30 minutes or until hot & bubbly.
  5. ____________________
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.5 Kcal (2142 kJ)
Calories from fat 203.11 Kcal
% Daily Value*
Total Fat 22.57g 35%
Cholesterol 131.96mg 44%
Sodium 1032.1mg 43%
Potassium 667.29mg 14%
Total Carbs 42.43g 14%
Sugars 3.77g 15%
Dietary Fiber 2.56g 10%
Protein 33.5g 67%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 2%
Iron 4.4mg 24%
Calcium 115.1mg 12%
Amount Per 100 g
Calories 128.79 Kcal (539 kJ)
Calories from fat 51.14 Kcal
% Daily Value*
Total Fat 5.68g 35%
Cholesterol 33.23mg 44%
Sodium 259.87mg 43%
Potassium 168.02mg 14%
Total Carbs 10.68g 14%
Sugars 0.95g 15%
Dietary Fiber 0.65g 10%
Protein 8.44g 67%
Vitamin C 1.5mg 10%
Iron 1.1mg 24%
Calcium 29mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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