Easy Cheesy Kielbasa & Noodle Casserole Recipe

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Easy Cheesy Kielbasa & Noodle Casserole
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Ingredients:

Directions:

  1. In frying pan, melt 1 tbsp butter and sauté onions and mushrooms until tender.
  2. Add salt, pepper, horseradish and parsley.
  3. In medium bowl, mix together onions, mushrooms, 1 1/2 cups cheese, noodles, and milk.
  4. Spoon into a buttered 13x9-inch baking dish.
  5. Sauté kielbasa in remaining tablespoon of butter for about 5 minutes.
  6. Arrange kielbasa in center of noodles in baking pan.
  7. Cook vegetables until just tender and arrange around the kielbasa.
  8. Sprinkle remaining cheese over vegetables.
  9. Bake at 375°F for 15 minutes or until cheese is melted and casserole is heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.83 Kcal (1507 kJ)
Calories from fat 155.63 Kcal
% Daily Value*
Total Fat 17.29g 27%
Cholesterol 65.54mg 22%
Sodium 764.23mg 32%
Potassium 841.24mg 18%
Total Carbs 34.89g 12%
Sugars 4.21g 17%
Dietary Fiber 5.05g 20%
Protein 17.9g 36%
Vitamin C 52.9mg 88%
Vitamin A 0.2mg 8%
Iron 2.6mg 14%
Calcium 242.3mg 24%
Amount Per 100 g
Calories 114.64 Kcal (480 kJ)
Calories from fat 49.58 Kcal
% Daily Value*
Total Fat 5.51g 27%
Cholesterol 20.88mg 22%
Sodium 243.47mg 32%
Potassium 268.01mg 18%
Total Carbs 11.12g 12%
Sugars 1.34g 17%
Dietary Fiber 1.61g 20%
Protein 5.7g 36%
Vitamin C 16.8mg 88%
Vitamin A 0.1mg 8%
Iron 0.8mg 14%
Calcium 77.2mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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