Shrimp Fettuccine Recipe

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Shrimp Fettuccine
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Ingredients:

Directions:

  1. Melt butter.
  2. Add flour and blend.
  3. Add wine, salt, pepper, seasoning, garlic, parsley, and zucchini.
  4. Cook on Med fire for 15 minutes, stirring frequently.
  5. Cook fettuccine according to directions (drain).
  6. Add shrimp and cream to butter mixture and simmer until shrimp are cooked (about 12 minutes).
  7. Mix shrimp mixture with fettuccine.
  8. Add green onions, parmesan, and cheddar.
  9. Cook on low and stir until cheese is melted.
  10. Serve while hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.18 Kcal (2375 kJ)
Calories from fat 400.77 Kcal
% Daily Value*
Total Fat 44.53g 69%
Cholesterol 136.54mg 46%
Sodium 2852.51mg 119%
Potassium 388.2mg 8%
Total Carbs 25.61g 9%
Sugars 1.08g 4%
Dietary Fiber 2.03g 8%
Protein 18g 36%
Vitamin C 13.1mg 22%
Vitamin A 0.7mg 24%
Iron 1.6mg 9%
Calcium 409.5mg 41%
Amount Per 100 g
Calories 250.73 Kcal (1050 kJ)
Calories from fat 177.17 Kcal
% Daily Value*
Total Fat 19.69g 69%
Cholesterol 60.36mg 46%
Sodium 1261.02mg 119%
Potassium 171.61mg 8%
Total Carbs 11.32g 9%
Sugars 0.48g 4%
Dietary Fiber 0.9g 8%
Protein 7.96g 36%
Vitamin C 5.8mg 22%
Vitamin A 0.3mg 24%
Iron 0.7mg 9%
Calcium 181mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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