Directions:
- Preheat oven to 325 degrees. Lightly grease and flour a 10-inch tube pan.
- Combine cake mix, cream cheese, oil and eggs. Beat until very smooth. Gently fold in berries. Spoon into prepared tube pan and bake for about 1 hour, until a toothpick inserted in the center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 352.18 Kcal (1475 kJ) | ||
| Calories from fat | 232.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.86g | 40% | |
|---|---|---|---|
| Cholesterol | 163.92mg | 55% | |
| Sodium | 260.61mg | 11% | |
| Potassium | 115.29mg | 2% | |
| Total Carbs | 26.98g | 9% | |
| Sugars | 3.03g | 12% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 5.59g | 11% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 42.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 320.45 Kcal (1342 kJ) | ||
| Calories from fat | 211.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.53g | 40% | |
|---|---|---|---|
| Cholesterol | 149.16mg | 55% | |
| Sodium | 237.13mg | 11% | |
| Potassium | 104.91mg | 2% | |
| Total Carbs | 24.55g | 9% | |
| Sugars | 2.76g | 12% | |
| Dietary Fiber | 0.87g | 4% | |
| Protein | 5.08g | 11% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.6mg | 4% | |
| Calcium | 38.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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