Blueberry Cheesecake Pie Recipe

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Ingredients

Count

Nutrition

3360

Calories

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Ingredients:

Serving

1 1/2 cups graham cracker crumbs
6 tbsp butter, melted
1/2 cup white sugar
1 (8 oz) package cream cheese
1/2 cup white sugar
2 eggs
1 quart fresh blueberries
1/2 cup water
1 cup white sugar
3 tbsp cornstarch
1 (16 oz) package frozen whipped topping, thawed

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine graham cracker crumbs, melted butter and 1/2 cup sugar. Press into the bottom of an 8x12 inch baking pan.
In a large bowl, combine cream cheese, eggs and 1/2 cup sugar. Beat until smooth. Spread cream cheese mixture over crust.
Bake at 350 degrees F (175 degrees C) for about 15 minutes.
For the blueberry filling: In a large sauce pan, combine blueberries, water, corn starch and 1 cup sugar. Cook and stir until thick.
Spread blueberry filling over baked cream cheese mixture. Let cool. Top with whipped topping. Refrigerate overnight before cutting into squares and serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3360.29 Kcal (14069 kJ)
Calories from fat	1042.59 Kcal
		% Daily Value*
Total Fat	115.84g	178%
Cholesterol	541.73mg	181%
Sodium	1709.87mg	71%
Potassium	642.35mg	14%
Total Carbs	556.14g	185%
Sugars	359.13g	1437%
Dietary Fiber	22.73g	91%
Protein	37.66g	75%
Vitamin C	59.2mg	99%
Vitamin A	0.9mg	28%
Iron	8.9mg	49%
Calcium	169.1mg	17%

Amount Per 100 g
Calories	219.49 Kcal (919 kJ)
Calories from fat	68.1 Kcal
		% Daily Value*
Total Fat	7.57g	178%
Cholesterol	35.39mg	181%
Sodium	111.69mg	71%
Potassium	41.96mg	14%
Total Carbs	36.33g	185%
Sugars	23.46g	1437%
Dietary Fiber	1.48g	91%
Protein	2.46g	75%
Vitamin C	3.9mg	99%
Vitamin A	0.1mg	28%
Iron	0.6mg	49%
Calcium	11mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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