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Easy Bacon and Cheese Pumpernickel Puffs Recipe

Easy Bacon and Cheese Pumpernickel Puffs Recipe

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Easy Bacon and Cheese Pumpernickel Puffs

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Ingredients:

Serving

1 lb sliced bacon, cooked, drained and crumbled
2 1/2 cups finely grated cheddar cheese
2 tbsp prepared mustard
1 cup mayonnaise ( not salad dressing)
1 loaf pumpernickel bread, sliced

Directions:

Set oven to broiler heat.
In a medium bowl combine the crumbled cooked bacon, cheese, mustard and mayo; stir well to combine.
Arrange the pumpernickel slices on a cookie sheet.
Spoon the mixture on each slice of bread.
Broil for about 5-6 minutes or until hot and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	154.78 Kcal (648 kJ)
Calories from fat	120.86 Kcal
		% Daily Value*
Total Fat	13.43g	21%
Cholesterol	29.44mg	10%
Sodium	476.82mg	20%
Potassium	75.14mg	2%
Total Carbs	1.1g	0%
Sugars	0.28g	1%
Dietary Fiber	0.09g	0%
Protein	7.48g	15%
Iron	0.5mg	3%
Calcium	82.4mg	8%

Amount Per 100 g
Calories	438.25 Kcal (1835 kJ)
Calories from fat	342.21 Kcal
		% Daily Value*
Total Fat	38.02g	21%
Cholesterol	83.37mg	10%
Sodium	1350.09mg	20%
Potassium	212.76mg	2%
Total Carbs	3.12g	0%
Sugars	0.78g	1%
Dietary Fiber	0.26g	0%
Protein	21.17g	15%
Vitamin C	0.1mg	0%
Iron	1.3mg	3%
Calcium	233.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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