Easy and Elegant Crab Salad in Endive Boats Recipe

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Easy and Elegant Crab Salad in Endive Boats
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Ingredients:

Directions:

  1. Separate endive leaves, rinse and set aside.
  2. In large bowl, combine and toss crab meat, red onion, red bell pepper, roasted garlic and parsley. Mix well.
  3. Add Worcestershire, hot sauce and half of the mayonnaise, mix well.
  4. When desired consistency is reached, finish with salt and pepper. If too dry, add the rest of the mayonnaise and re-season.
  5. Scoop about one tablespoon of crab salad into separated endive leaves and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.66 Kcal (2050 kJ)
Calories from fat 173 Kcal
% Daily Value*
Total Fat 19.22g 30%
Cholesterol 9.24mg 3%
Sodium 497.25mg 21%
Potassium 88.69mg 2%
Total Carbs 57.37g 19%
Sugars 1.5g 6%
Dietary Fiber 48.44g 194%
Protein 26.23g 52%
Vitamin C 140mg 233%
Vitamin A 0.4mg 14%
Iron 21.3mg 118%
Calcium 634.5mg 63%
Amount Per 100 g
Calories 34.26 Kcal (143 kJ)
Calories from fat 12.11 Kcal
% Daily Value*
Total Fat 1.35g 30%
Cholesterol 0.65mg 3%
Sodium 34.79mg 21%
Potassium 6.21mg 2%
Total Carbs 4.01g 19%
Sugars 0.1g 6%
Dietary Fiber 3.39g 194%
Protein 1.84g 52%
Vitamin C 9.8mg 233%
Iron 1.5mg 118%
Calcium 44.4mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 10
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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