Eagle Brand Trifle Recipe

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Eagle Brand Trifle
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Ingredients:

Directions:

  1. In large bowl, combine EAGLE BRAND® and water. Add pudding mix; mix well. Chill until thickened, about 20 minutes. Fold in whipped cream.
  2. In 8-inch trifle bowl, layer 1/2 of the pound cake pieces, 1/2 of the pie filling, 1/3 of the raspberries and 1/2 of the pudding. Repeat layers. Garnish with remaining raspberries.
  3. Cover and chill at least 2 hours. Store leftovers covered in refrigerator
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1191.35 Kcal (4988 kJ)
Calories from fat 750.12 Kcal
% Daily Value*
Total Fat 83.35g 128%
Cholesterol 271.69mg 91%
Sodium 657.62mg 27%
Potassium 669.63mg 14%
Total Carbs 109.11g 36%
Sugars 68.34g 273%
Dietary Fiber 17.79g 71%
Protein 13.02g 26%
Vitamin C 66.6mg 111%
Iron 3.3mg 18%
Calcium 446.5mg 45%
Amount Per 100 g
Calories 125.2 Kcal (524 kJ)
Calories from fat 78.83 Kcal
% Daily Value*
Total Fat 8.76g 128%
Cholesterol 28.55mg 91%
Sodium 69.11mg 27%
Potassium 70.37mg 14%
Total Carbs 11.47g 36%
Sugars 7.18g 273%
Dietary Fiber 1.87g 71%
Protein 1.37g 26%
Vitamin C 7mg 111%
Iron 0.3mg 18%
Calcium 46.9mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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