Dutch Meat Croquettes Recipe

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Dutch Meat Croquettes
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Ingredients:

Directions:

  1. Saute onion in butter (or broth) until tender.
  2. Add crumbs (or bread or mashed potatoes) to onion.
  3. Add seasonings, aroma and parsley to mixture.
  4. Add meat.
  5. Add broth or water if too dry.
  6. The mixture should be firm and stick together to form and hold shape.
  7. Form into 8 cylinder, balls, or pattie shaped croquettes.
  8. Coat with bread crumbs, then dip in the egg white, then in the bread crumbs again.
  9. Cook quickly in preheated hot oil until the outside is brown and the croquette is heated/cooked throughout.
  10. Serve hot with french fries and salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 583 Kcal (2441 kJ)
Calories from fat 102.51 Kcal
% Daily Value*
Total Fat 11.39g 18%
Cholesterol 54.95mg 18%
Sodium 827.47mg 34%
Potassium 367.67mg 8%
Total Carbs 93.25g 31%
Sugars 8.3g 33%
Dietary Fiber 4.74g 19%
Protein 21.32g 43%
Vitamin C 9.2mg 15%
Vitamin A 0.1mg 2%
Iron 3.7mg 20%
Calcium 41.3mg 4%
Amount Per 100 g
Calories 220.89 Kcal (925 kJ)
Calories from fat 38.84 Kcal
% Daily Value*
Total Fat 4.32g 18%
Cholesterol 20.82mg 18%
Sodium 313.51mg 34%
Potassium 139.3mg 8%
Total Carbs 35.33g 31%
Sugars 3.14g 33%
Dietary Fiber 1.8g 19%
Protein 8.08g 43%
Vitamin C 3.5mg 15%
Iron 1.4mg 20%
Calcium 15.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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