Creamed Spinach Recipe

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Creamed Spinach
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Ingredients:

Directions:

  1. Cook washed spinach without any additional water until tender, about 10 minutes.
  2. Drain and chop fine.
  3. Melt butter; add onion and garlic and brown.
  4. Add remaining ingredients plus spinach and cook together for five minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.11 Kcal (314 kJ)
Calories from fat 18.96 Kcal
% Daily Value*
Total Fat 2.11g 3%
Sodium 405.1mg 17%
Potassium 774.86mg 16%
Total Carbs 9.72g 3%
Sugars 1.79g 7%
Dietary Fiber 3.01g 12%
Protein 6.06g 12%
Vitamin C 33.1mg 55%
Iron 3.6mg 20%
Calcium 124.1mg 12%
Amount Per 100 g
Calories 40.97 Kcal (172 kJ)
Calories from fat 10.34 Kcal
% Daily Value*
Total Fat 1.15g 3%
Sodium 220.94mg 17%
Potassium 422.61mg 16%
Total Carbs 5.3g 3%
Sugars 0.97g 7%
Dietary Fiber 1.64g 12%
Protein 3.3g 12%
Vitamin C 18mg 55%
Iron 2mg 20%
Calcium 67.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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