Dutch Apple Pie Muffins Recipe

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Ingredients:

Serving

2 cups finely chopped peeled tart apples
3 tbsp sugar
3 tbsp water
2 tbsp brown sugar
1 tbsp king arthur unbleached all-purpose flour
2 tbsp butter
1 tsp lemon juice
1 tsp vanilla extract
topping:
3 tbsp brown sugar
2 tbsp king arthur unbleached all-purpose flour
2 tbsp quick-cooking oats
2 tbsp cold butter
batter:
1-3/4 cups king arthur unbleached all-purpose flour
1/2 cup sugar
2 tsp baking powder
1 tsp ground cinnamon
1/2 tsp salt
1 egg
3/4 cup 2% milk
1/4 cup canola oil
glaze:
1/4 cup confectioners' sugar
1 to 2 tsp 2% milk

Directions:

In a small saucepan, combine the apples, sugar, water and brown sugar. Bring to a boil over medium heat. Sprinkle with flour; cook and stir for 2 minutes or until thickened. Stir in butter and lemon juice. Remove from the heat; add vanilla. Set aside to cool.
For topping, combine the brown sugar, flour and oats. Cut in butter until mixture resembles coarse crumbs; set aside.
In a large bowl, combine the flour, sugar, baking powder, cinnamon and salt. In a another bowl, beat the egg, milk and oil. Stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups three-fourths full. Drop apple mixture by tablespoonfuls into the center of each muffin. Sprinkle with topping.
Bake at 400° for 20-24 minutes or until a toothpick inserted in muffin comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Combine glaze ingredients; drizzle over muffins. Serve warm. Yield: 1 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	537.68 Kcal (2251 kJ)
Calories from fat	132.37 Kcal
		% Daily Value*
Total Fat	14.71g	23%
Cholesterol	24.14mg	8%
Sodium	236.7mg	10%
Potassium	147.23mg	3%
Total Carbs	91.36g	30%
Sugars	23.15g	93%
Dietary Fiber	0.57g	2%
Protein	7.1g	14%
Vitamin C	0.6mg	1%
Iron	0.2mg	1%
Calcium	69.2mg	7%

Amount Per 100 g
Calories	268.99 Kcal (1126 kJ)
Calories from fat	66.22 Kcal
		% Daily Value*
Total Fat	7.36g	23%
Cholesterol	12.08mg	8%
Sodium	118.42mg	10%
Potassium	73.65mg	3%
Total Carbs	45.7g	30%
Sugars	11.58g	93%
Dietary Fiber	0.29g	2%
Protein	3.55g	14%
Vitamin C	0.3mg	1%
Iron	0.1mg	1%
Calcium	34.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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