Dried Beef Spread Recipe

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Dried Beef Spread
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Ingredients:

Directions:

  1. Place beef in a food processor or blender; cover and process until chopped. Add the cream cheese, milk, onion, dill and hot pepper sauce; cover and process until well blended. Serve with crackers or bread. Yield: 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.08 Kcal (80 kJ)
Calories from fat 14.99 Kcal
% Daily Value*
Total Fat 1.67g 3%
Cholesterol 5.51mg 2%
Sodium 30.77mg 1%
Potassium 15.32mg 0%
Total Carbs 0.37g 0%
Sugars 0.22g 1%
Dietary Fiber 0.01g 0%
Protein 0.66g 1%
Vitamin C 0.1mg 0%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 248.31 Kcal (1040 kJ)
Calories from fat 195.05 Kcal
% Daily Value*
Total Fat 21.67g 3%
Cholesterol 71.74mg 2%
Sodium 400.3mg 1%
Potassium 199.35mg 0%
Total Carbs 4.79g 0%
Sugars 2.88g 1%
Dietary Fiber 0.1g 0%
Protein 8.65g 1%
Vitamin C 1.4mg 0%
Iron 0.5mg 0%
Calcium 80.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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