Ham Cream Cheese Balls Recipe

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Ham Cream Cheese Balls
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  1. In a large bowl, combine the cream cheese, ham, onions and Worcestershire sauce. Shape into 3/4-in. balls. Roll in peanuts. Cover and refrigerate until serving. Serve with crackers and vegetables. Yield: about 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.66 Kcal (229 kJ)
Calories from fat 41.38 Kcal
% Daily Value*
Total Fat 4.6g 7%
Cholesterol 4.07mg 1%
Sodium 42.06mg 2%
Potassium 76.08mg 2%
Total Carbs 1.75g 1%
Sugars 0.64g 3%
Dietary Fiber 0.69g 3%
Protein 2.37g 5%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 363.11 Kcal (1520 kJ)
Calories from fat 274.89 Kcal
% Daily Value*
Total Fat 30.54g 7%
Cholesterol 27.03mg 1%
Sodium 279.41mg 2%
Potassium 505.42mg 2%
Total Carbs 11.66g 1%
Sugars 4.23g 3%
Dietary Fiber 4.6g 3%
Protein 15.74g 5%
Vitamin C 3mg 1%
Iron 3.2mg 3%
Calcium 81.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
  • 2

Good Points

  • saturated fat free,
  • good source of fiber

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