Double-Layer Chocolate Cake Recipe

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Double-Layer Chocolate Cake
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Ingredients:

Directions:

  1. In a bowl, with a mixer on medium speed, beat butter and brown sugar until blended. Beat in eggs. Add melted chocolate and vanilla; beat until combined.
  2. In another bowl, stir together flour, cocoa, baking powder, baking soda, and salt. In a small bowl, mix milk and sour cream.
  3. Add flour mixture and milk mixture alternately to butter mixture, about a third of each at a time, beating after each addition until incorporated (batter will be very thick). Scrape batter equally into two buttered and floured 9-inch round cake pans and spread level.
  4. Bake in a 350° regular or convection oven until a wooden skewer inserted in the center comes out clean, 25 to 30 minutes. Cool on racks in pans for 10 minutes, then invert cakes onto racks and remove pans. Cool completely before frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5019.74 Kcal (21017 kJ)
Calories from fat 2546.64 Kcal
% Daily Value*
Total Fat 282.96g 435%
Cholesterol 1110.79mg 370%
Sodium 2431.39mg 101%
Potassium 5167.61mg 110%
Total Carbs 620.36g 207%
Sugars 334.19g 1337%
Dietary Fiber 47.36g 189%
Protein 86.24g 172%
Vitamin C 1.7mg 3%
Vitamin A 2.3mg 76%
Iron 24.1mg 134%
Calcium 1342.2mg 134%
Amount Per 100 g
Calories 320.25 Kcal (1341 kJ)
Calories from fat 162.47 Kcal
% Daily Value*
Total Fat 18.05g 435%
Cholesterol 70.87mg 370%
Sodium 155.12mg 101%
Potassium 329.68mg 110%
Total Carbs 39.58g 207%
Sugars 21.32g 1337%
Dietary Fiber 3.02g 189%
Protein 5.5g 172%
Vitamin C 0.1mg 3%
Vitamin A 0.1mg 76%
Iron 1.5mg 134%
Calcium 85.6mg 134%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 123.2
    Points
  • 144
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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